Description

The journey began when I graduated at Baskent University with a degree of BSC. This provided me excellent knowledge and skills in becoming a Dietitian. I also had my Internship in a lot of well known Hospitals which even provided me the best experiences to add to my portfolio. After completing my undergraduate studies I started to work with many clients in weight management which was a project conducted by Goverment Institutions. I also had my intense interest with the disabled dietary requirement and eating habits and decided to work with them with life quality at Turk Autism Foundation. Then I worked in gyms and collaborated with personal coaches to optimize my clients performance. After years of hardwork and dedication I was able to meet the requirement and was handed the Certificate of Associate Nutritionist. My career has taken me to a lot of places like the United Kingdom. It was a long way and this polished my professional growth having to work with a lot of Clients. It also made me realize and understand completely the connection between our eating habits and influences. I also found out that our diet is basically part of our culture and beliefs. In my willingness to improve peoples quality of life I founded and built my own Company. The sole purpose was to serve extensively adhering to ethics and social welfare. My long term aim is to have this people improve their lifestyle through sustainable education and training with their eating patterns and habits making it easier and healthier for them moving forward.